Some plants are more susceptible than others, including: Nasturtiums, roses, milkweed, Chrysanthemums, tomatoes, peppers, carrots, geraniums, and members of the cabbage family.
What plants are susceptible to aphids?
Aphids may transmit viruses from plant to plant on certain vegetable and ornamental plants. Squash, cucumber, pumpkin, melon, bean, potato, lettuce, beet, chard, and bok choy are crops that often have aphid-transmitted viruses associated with them. The viruses mottle, yellow, or curl leaves and stunt plant growth.
What conditions attract aphids?
Something to consider is that aphids are attracted to plants with soft new growth. Over-watering or over-fertilizing your plants may make them more enticing to an aphid population, and may have other negative connotations for your plants too.
What causes aphid infestation?
Excessive use of nitrogen-rich fertilizer, which encourages too much tender, leafy plant growth. Transplanting shock which stresses plants vulnerable for a few days to a week. A temporary springtime population explosion of aphids prior to the emergence of their natural predator insects such as ladybugs.
Do banana peels keep aphids away?
Add shine and deter aphids by wiping the leaves of plants with the inside of a banana peel. The peel adds shine to leaves while also leaving traces of nutrients and a natural pesticide.
Do aphids live in soil?
There are a few facts that everyone agrees on: Most aphids live on or under the leaves of plants, piercing them and extracting sap, which can cause leaves to deform or curl up . Grey-white root aphids, on the other hand, live in the soil and can attack plants causing them to suddenly wilt and die.